Best tacos in town.

TLAYUDA

12’ corn torilla, lard spread, black bean paste, cabbage, quesillo, tomato, avocado, green and red sauce Carnes: Tasajo (beef), cecina (marinated pork) chorizo (ground pork)

Enchiladas Oaxaqueñas

Three (3) chicken or veggie enchiladas covered with our authentic Coloradito, imported from Oaxaca to LA, with a side of rice.

California Burrito

House cut french fries, choice of meat, sour cream, avocado sauce, pico de gallo, and cheddar cheese.

FISH AND SHRIMP TACOS

Two (fish or shrimp) tacos topped with a mix of cabbage, chipotle cream sauce & mango pico served with rice and beans

Fajitas Plate

Your choice of protein (steak, shrimp, or chicken) fajitas sautéed with bell peppers, zucchini, onion, and tomato served with a side of rice and beans

Oaxaca Burrito

Quesillo, black beans, rice, pico de gallo, avocado, red and green sauce.

Birria Queso Tacos

Three corn tortillas with cheese, birria, and a side of consumé.

Super Nachos

Freshly made tortilla chips covered with nacho cheese sauce, pinto beans, choice of meat, sour cream, avocado sauce, pico de gallo, and jalapenos